We’re working out of Dehiwela so today Savan and I reviewed Malay Restaurant on Hill Street. This deeply gentrified hole in the wall has the usual biriyani and rice and curry, but also a range of Sri Lankan Malay specialities. These tend to be parts of meet (usually cow) that are… unusual. Fried brain, tongue and spleen curry are acquired tastes. I honestly don’t like them at all, but Savan does.
You can see our differing reviews in the (hacky and amateurish) video above. There’s more photos and details about the Malay Restaurant at yamu.lk. Which is not even in beta, btw.